1966
1972
1980
1983
1984
1985
1987
1990
1992
1994
1995
1996
1999
2002
2004
2006
2010
2012
2013
2014
2015
2016
2020
2022
2022
NFM achieves SQF certification under food sector categories “19. Food Ingredient Manufacturing” and “22. Cereal Grains Processing.” This international standard covers the processing and packaging of flour and wheat by-products, dry mix products, and the storage and distribution of finished goods produced on site.
2023
2024
2024
NFM commissions a new fully automated 2Kg flour packaging line to increase its capability to service foreign markets.