Whole Wheat Banana Muffins

Whole Wheat Banana Muffins

  • 2 Cups Lion Self Rising Flour
  • 1 Cup Good and Natural Whole Wheat Flour
  • 1 tsp Cinnamon
  • 1 tsp Nutmeg
  • 2 Eggs (Optional)
  • 3/4 Milk
  • 1 tsp Vanilla
  • 1/3 Cup Lotus Soyabean Oil
  • 1 Cup Puree Banana
  • 1/2 Cup Chocolate Chips

Method

    1. Pre-heat oven at 350 F
    2. Combine flour with cinnamon and nutmeg
    3. Combine Liquids together
    4. Stir in pureed banana and chocolate chips
    5. Spoon mixture into lined muffin tins
    6. Bake for 20 - 25 minutes or until inserted pick comes out clean

Leave a Reply

All fields and rating are required to submit a review.